I have always been a meat and potatoes girl. And this simple stuffed sweet potato recipe is easy to make and so satisfying on it’s own. I made this dish on a night that I wanted to just unwind with a glass of wine and the perfect hearty meal. What you’ll need: Sweet potatoes: 2,…
Loaded Zucchini Nachos
Mexican restaurants are just about my favorite spot for date nights or getting together with my girlfriends. Sure, I love the atmosphere, the incredible food, and the margaritas. But the one thing that keeps me coming back is how easy it is for me to order meals that are gluten free. With options like corn…
Gluten Free Brown Butter & Bourbon Cupcakes
A fluffy brown butter cake brings me right back to my childhood. There’s something special about the smell of it baking and enjoying bite after bite of a buttery spice cake. To bring my childhood to the here and now, I created a homemade bourbon frosting to pair with the cake. That’s right, we’re baking…
Gluten Free Coconut Lime Cupcakes
This cupcake recipe is from when I first started blogging my gluten free meals and desserts. It is a tried and true combination that I love to make for friends when we’re hosting parties during the summer. The fluffy cake is so light and refreshing and is topped with my favorite, cream cheese frosting. What…
Gluten Free Lavender Lemonade Cake
I’m calling this spring in a cake! I gathered fresh lemon zest, aromatic lavender and a touch of lemonade mix to make a beautiful dessert that is perfect for any spring occasion like a baby or bridal shower, and even Mother’s Day! What you’ll need: Betty Crocker’s Gluten Free Yellow Cake Mix: 1 box Butter: ½…
Slow Cooker Asian Barbecue Ribs
It’s finally grilling season! We’re still searching for the perfect backyard grill so I made this weekend’s meal in our slow cooker. I came across a wonderful ginger and garlic spice this week and decided to pull the rest of my ingredients around the flavor profile. This sweet and tangy barbecued rib is slow cooked…
Brussels Sprouts & Turkey Bacon Salad
A simple salad is my go-to for last-minute gatherings. This crunchy salad uses only 6 ingredients and I’m sure you already have most of them in your pantry. I added a bit of sweetness to my brussels sprouts with honey dijon mustard and honey covered turkey bacon. This recipe takes less than 30 minutes and…
Gluten Free Raspberry and Coconut Cake Donuts
These gluten free donuts are the perfect excuse to have cake for breakfast! I added fresh lime zest and raspberries to a yellow cake mix and topped it with a sweet raspberry glaze and coconut shavings. The sticky sweet goodness is so much fun to make and devour! What you’ll need: Cake Donut Betty Crocker’s Gluten Free…
Kale and Mozzarella Stuffed Chicken Breast
A modern twist on chicken and kale salad that will leave your taste buds humming. I coated chicken breast with a homemade garlick-y rub and stuffed it with kale, sweet peppers and mozzarella cheese. This meal is perfect for a healthy weeknight dinner or a night of entertaining. What you’ll need: Chicken Breast: 4 skinless…
Gluten Free Pasta with Cauliflower Alfredo Sauce
Try a healthier take on pasta alfredo with a creamy and easy to make cauliflower sauce! This simple yet tasteful dinner is a satisfying meal of indulgence without the guilt. I made it during a chilly weekend and found the sauce to be very light, zesty and perfect for a cozy night in. What you’ll…
Gluten Free Banana Nut Bread Cinnamon Rolls
There is nothing like the smell of homemade cinnamon rolls! These decadent rolls are made from scratch, stuffed with bananas, cinnamon and sugar and then topped with a thin layer of vanilla icing and crushed walnuts. What you’ll need: Bob’s Red Mill Biscuit Mix Cinnamon: 1 tablespoon Ripe banana: 2, sliced Coconut brown sugar: ⅓…
Gluten Free BBQ Chicken Pizza
Pizza is my favorite food and this recipe just blew my taste buds out of the water! It’s cheesy, tangy and a little bit naughty. It’s the perfect dish for a Friday night outside with a drink in hand. I used a gluten free pizza crust mix, sizzled chicken in a skillet and topped the…
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